Cipollina-(chip-o-lina), Italian for a small onion.

A new/old world bistro nestled into historic west Austin serving food and wine from around the Mediterranean sea. With home made pastries, a wood fired oven, and daily special entrees Cipollina is a perfect place for lunch or dinner. From pizza and beer to steak and wine Cipollina has it all.

In 1999, veteran Austin restaurateurs Ron and Peggy Weiss and Jeffrey's Executive Chef David Garrido created a symphony of simple pleasures with Cipollina, a bustling neighborhood café and take-out venture just minutes from downtown. In five short years, Cipollina has become part of the fabric of Austin, making all of us ever lucky to live in the heart of Texas.

Bread and wine unites us all.